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Wolf E Series 30 Inch Steam Oven with 1.8 cu. ft. Convection Capacity, 12 Cooking Modes, Delayed Start, Descaling Feature, Temperature Probe, Star-K Certified and Non-Plumbed Water Tank: Tubular Handle CSO30TE/S/TH (Open Box)

SKU
CSO30TE/S/TH
In stock
Only 1 left
Special Price $2,099.00 Regular Price $5,519.00
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Overview

30" E Series Transitional Convection Steam Oven
Fast, versatile, healthy cooking - simply delicious. Choose the cooking option combining steam and convection that's ideal for your dish. Steam vegetables to retain up to 22% more vitamins than convectional cooking, or use a convection mode to prepare multiple dishes at once without worrying about odor or flavor transfer.

Wolf convection steam ovens' large water reservoirs mean you can install them anywhere - no plumbing needed. The 30" E series Transitional convection steam oven is an ideal complement to Wolf's Transitional E series oven. Design elements such as handles and frames match, and both ovens may be installed flush with your cabinetry if you wish.

Description

'Miraculous' is a word that comes to mind when cooking with steam. When combined with convection, steam helps to make roast turkeys juicier, vegetables tastier, and homemade breads crusty on the outside and heavenly within. Wolf's unique digital technology senses the amount and size of foods, adjusts as necessary, and cooks dishes to delicious perfection.
Once your oven knows what's inside - a soufflé, a crown roast, a few sweet potatoes - our climate sensor takes over. It detects the volume, shape and consistency of these dishes then adjusts the time, temperature and humidity for guesswork-free delicious results, every time.

Detects the Volume Shape and Consistency

Detects the volume, shape, and consistency of your food with a climate sensor that adjusts time (you can even delay the start for when you want your dish ready), temperature, and humidity for guesswork-free delicious results, every time


Features Space Enough

Features space enough to cook multiple dishes at once (or a 15-lb turkey)


Insert a Temperature Probe

Insert a temperature probe to tell you exactly when it is done-and in Gourmet Mode, it will alert you the moment the dish is ready.


Provides an Extraordinary 90 Minutes

Provides an extraordinary 90 minutes of steam cooking with an easy-access water tank


Designed with Versatility

Designed with versatility in mind to fit in any kitchen


Integrates beautifully

Integrates beautifully into surrounding cabinetry with flush installation


Master Your Technique - CSO

Master your technique with tips and recipes from the Master the Convection Steam Oven guide

 

Features

  • Detects the Volume Shape and Consistency
  • Features Space Enough
  • Insert a Temperature Probe
  • Provides an Extraordinary 90 Minutes
  • Designed with Versatility
  • Integrates beautifully
  • Master Your Technique - CSO

Dimensions & Capacity

      Width: 29.875"
      Height: 17.875"
      Depth: 21.5"
      First Oven Size: 1.8 cu. ft.

 

Specifications

Is Star K No
Electrical Service 20 amp dedicated circuit
Electrical Supply 240/208 VAC, 60 Hz
Power Cord Length 6
Overall Capacity 1.8
Door Clearance 14.1875
Interior Depth 15.75
Interior Height 11
Interior Width 17.875
Oven Interior Depth 15.75
Oven Interior Height 11
Oven Interior Width 17.875
Overall Depth 21.5
Overall Height 17.875
Overall Width 29.875
Standard Opening Depth 23
Flush Inset Cleat Depth 0.875
Flush Inset Depth 24
Top Trim Overlap 0.1875
Side Trim Overlap 3.875
Electrical Outlet In Opening No
Has Flush Inset Option Yes
More Information
Manufacturer Wolf
Color STAINLESS STEEL
Width 30
Condition New
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You're reviewing:Wolf E Series 30 Inch Steam Oven with 1.8 cu. ft. Convection Capacity, 12 Cooking Modes, Delayed Start, Descaling Feature, Temperature Probe, Star-K Certified and Non-Plumbed Water Tank: Tubular Handle CSO30TE/S/TH (Open Box)
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